松本 愛琉 | Ataru Matsumoto

I was born and raised in Hakodate—a true Hokkaido native. I worked at the Kanemori Red Brick Warehouse, one of the city’s signature spots, gaining experience across tourism, tenant management, warehousing, events, wholesale, and retail. Later I moved to a regional production company in Hakodate, where I managed a ramen shop that doubled as a place-making and community space. That’s where I met our Hakodate Area Manager, who invited me to join Staple.

I started with six months of training at timsum, and I’m now learning both F&B and hotel operations at SOIL Nagatoyumoto. Ultimately, I plan to return to Hakodate and work with the person who first brought me into this journey.